Paprika tsoo
Asta: 80-180ASSA | Ochratoxin ib <15μg / kg |
Mesh: 4-612, 8-15mesh.15-25 mesh, 25-40 mesh | Cermequat <0.1mg / kg |
Ya raws: tsawg dua 11% | Hlaws dawb <3 mg / kg |
Cov teeb meem txawv teb chaws: 1% Max. | Sudan 1,2,3 & 4: negatived |
Pwm & Hmeas: <1.0 * 105pcs / g | Cov: 10kg / hnab * 2Bags / CTN; 10 KGS / Lub Hnab Ntim Hnab 25kgs / kraft hnab lossis raws li cov neeg siv khoom xav tau |
Tag nrho cov tshauv: 8.5% Max. | Daim Ntawv Pov Thawj: HACCP, ISO22000, BRC, HALAL, FDA |
Insoluble tshauv: 1% Max. | Cov zaub mov xa tuaj: Hauv 10-20 hnub tom qab kos npe rau daim ntawv cog lus muag |
Aflatoxin: B1 + B2 + G1 + G2 <10μG / KG | Kev Them Nyiaj: T / T, D / P, Thaum Pom L / C |
Sau koj cov lus ntawm no thiab xa mus rau peb